Browsing Posts tagged official identification device

R-CALF United Stockgrowers of America

“Fighting for the U.S. Cattle Producer”

For Immediate Release Contact: R-CALF USA CEO Bill Bullard

August 9, 2011 Phone: 406-252-2516; r-calfusa@r-calfusa.com

USDA Spurns U.S. Cattle Industry: Issues Overreaching, Intrusive Mandatory Animal Identification Rule

Billings, Mont. — In direct defiance of fundamental recommendations to preserve branding as a means of official animal identification and to not include cattle less than 18 months of age in any national animal identification system made by R-CALF USA and several other U.S. livestock groups, the U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) today released an early version of its proposed rule to implement a national animal identification system titled “Traceability for Livestock Moving Interstate” (proposed rule).

The proposed rule would remove the hot-iron brand from among the list of official identification devices that cattle producers could choose to comply with the new federal mandate. It also encompasses cattle less than 18 months of age that would be triggered at USDA’s discretion one-year after USDA determines that older-aged cattle are substantially identified.

“The proposed rule, expected to be published in tomorrow’s Federal Register, not only spurns the U.S. livestock industries key recommendations regarding the hot-iron brand and younger cattle, but also, it snubs the critical recommendation by Agriculture Secretary Tom Vilsack’s own Advisory Committee on Animal Health, which urged the Secretary to provide at least a 120-day public comment period for the proposed rule. Instead, Vilsack is only providing a 90-day public comment period,” said R-CALF USA CEO Bill Bullard.

Bullard said the 90-day comment period will run at a time when tens of thousands of livestock producers are battling perhaps the nation’s most widespread and devastating drought and coincides with the cattle industry’s busy calf-weaning and calf-shipping season.

According to Bullard, USDA’s rejection of its own advisory committee’s recommendation to give producers more time to respond to the 114-page proposed rule suggests it already has decided to force this unacceptable mandate on U.S. livestock producers.

“USDA is running roughshod over the U.S. livestock industry with its bureaucratic ‘we know better than the entire industry’ attitude,” said Bullard adding, “USDA officials have deceived livestock producers by pretending to seriously consider producer recommendations and then springing these unworkable and unacceptable mandates on us in its proposed rule.”

“It’s obvious that USDA did not listen to the multitude of U.S. livestock producers who participated in the agency’s nationwide NAIS (National Animal Identification System) listening sessions in 2009 and overwhelmingly opposed USDA’s efforts to force individual identification on younger cattle and any mandate that would limit a producer’s choice regarding how they identify their livestock,” said R-CALF USA President George Chambers.

Chambers said his group will be calling for new listening sessions to help USDA recall the serious concerns producers raised earlier but have since been either forgotten or ignored.

Chambers said the proposed rule severely restricts producer choices because it removes completely the option for a producer to unilaterally choose to continue using the hot-iron brand when shipping cattle across state lines.

“Under the proposed rule, individual producers cannot choose on their own to continue using the hot-iron brand to identify their cattle. Nor can an individual state on its own choose to identify the cattle leaving their state with a hot-iron brand. Only if two state governments mutually agree to use the now delisted hot-iron brand will that option be available to either U.S. cattle producers or individual states,” Chambers said.

He continued to explain, “USDA did not have to attack our industry’s hot-iron brand or add younger cattle to the proposed rule in order to improve animal disease traceability in the United States, but we believe it has chosen to do so to appease the World Trade Organization and other international tribunals.”

Chambers also explained that the proposed rule itself provides absolute proof that the hot-iron brand remains an effective means of identifying animals in interstate commerce:

The proposed rule expressly allows producers to use hot-iron brands on their horses when shipping across state lines. This provision completely obliterates USDA’s feeble argument that it cannot require the 36 non-brand program states to accept a registered brand originating in the 14 brand program states as an official identification device — that’s precisely what USDA is doing with horses. It’s clear USDA is misleading us to achieve some ulterior motive.

“This proposed rule reduces flexibility and reduces producer choices and we are urging U.S. livestock producers to aggressively oppose the proposed rule,” Chambers concluded.

The public can submit comments on the proposed rule by either of the following methods:

– Federal eRulemaking Portal: Go to

http://www.regulations.gov/#!documentDetail;D=APHIS-2009-0091-0001.

– Postal Mail/Commercial Delivery: Send your comment to Docket No. APHIS-2009-

0091, Regulatory Analysis and Development, PPD, APHIS, Station 3A-03.8, 4700 River

Road Unit 118, Riverdale, MD 20737-1238.

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R-CALF USA (Ranchers-Cattlemen Action Legal Fund, United Stockgrowers of America) is a national, nonprofit organization dedicated to ensuring the continued profitability and viability of the U.S. cattle industry. R-CALF USA represents thousands of U.S. cattle producers on trade and marketing issues. Members are located across 46 states and are primarily cow/calf operators, cattle backgrounders, and/or feedlot owners. For more information, visit www.r-calfusa.com or, call 406-252-2516.

Note: The Proposed Rule can be viewed at http://r-calfusa.com/animal%20id/110809USDAProposedRule.pdf

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USDA wanting to end Fire Branding as means of ID

We should have known this would happen! Now USDA is planning to de list the hot-iron brand from the list of “official animal identification devices.” As all cattle producers know, the hot iron ID and holding brand system is the basis of historic permanent ID. If the federales oppose hot iron branding it could easily be assumed that PETA and other animal rights wackos will grab on the coat tails of USDA. A day could come that only the NAIS digital ear tags would be allowed. As with other idiot federal enforcements in the last two years, they can eventually smell egg on their own faces, and to protect their bureaucratic gravy-trains, crawfish backwards and renege their plan.

In the last few years trusted farm and cattle organizations have prostrated with USDA’s pitiful ideas. When they could have opposed bad judgement, they allowed costly enforcements to be enacted and cattle producers pay the price.

Most do not know what USDA is now planning. This is a USDA conspiratorial step to resurrect the flawed-thought of the hated NAIS. You have not been warned about this in the cattle media as they also understand the profitable nature of a passive attitude toward their consistent advertiser, USDA.

Only one organization is on their toes, alert and ready to defend the US cattle producers — R-CALF USA. The attached letter gives the position (not passive) of R-CALF. Each cattle producer should support R-CALF in their efforts to defend producers from USDA’s cumbersome-costly and ominous regulations, like delisting hot iron branding. Every professional producer understands the value of fire branding for permanent ID and prevention of cattle thefts.

If you are a USA citizen and cattle producer, it is very profitable to join and support R-CALF. Attached is a membership application.

Why R-CALF USA Opposes USDA Proposal to Delist Brands

The hot-iron brand is part-and-parcel to the culture and heritage of the U.S. cattle industry. In addition, the U.S. Department of Agriculture (USDA) has long recognized the importance of the brand as a permanent means of identifying livestock, not only for determining ownership, but also for conducting disease investigations. USDA regulations concerning interstate transportation of animals include the registered brand, when accompanied by a certificate of inspection (certificate) from a recognized brand authority, as an official identification device or method for use in existing disease programs. USDA regulations at 9 CFR 71.1 state:

Official identification device or method. A means of officially identifying an animal or group of animals using devices or methods approved by the Administrator, including, but not limited to, official tags, tattoos, and registered brands when accompanied by a certificate of inspection from a recognized brand inspection authority (emphasis added).

Under USDA’s earlier proposed Animal Disease Traceability Framework (ADTF), breeding-aged cattle would bear an ear tag containing a number identifier (such as the low-cost metal “Brite” tag) as a condition for interstate transportation. This proposal would restore traceability to levels previously achieved when breeding females were ear tagged under the brucellosis program. Like the brucellosis tag, the new tag would augment other official devices such as brands or tattoos. This augmentation enhances traceability because while ear tags are prone to loss, brands remain permanent. Brands have facilitated disease investigations throughout history.

Under this breeding-age-cattle-only proposal, interstate transportation of branded feeder cattle accompanied with a certificate would continue as it has for decades. States that identify a disease suspect in branded feeder cattle, regardless of whether the states have their own brand programs, could continue to use the brand and certificates to contact the state where the certificates were issued to identify the herd of origin – just as they have for decades.

But, USDA has now changed its position and plans to delist the brand as an official animal identification device and include feeder cattle in the ADTF. This would discredit the hot-iron brand as a means of identifying cattle in interstate transportation. Here’s why:
1) The brand and accompanying certificates would forever be delisted as an official animal identification device.
2) USDA may well be precluded from requiring permanent brands on imported cattle after brands are delisted.
3) When the trigger for feeder cattle is reached, the brand and accompanying certificates will be delisted, so USDA would need to carve out a special brand exception to allow states to continue using brands to identify cattle, causing the brand to be relegated to a secondary position in relation to USDA’s ear tag.
4) No longer will the numerical ear tag be an augmentation to the more permanent brand, but instead, the ear tag will be deemed a substitute for brands, providing justification for brand opponents such as meat packers that believe hide values would increase, and tag companies that believe sale revenues would increase, without brands.
5) USDA’s act of delisting brands will send an erroneous signal to the industry that brands are of limited use for disease traceback and likely will trigger a de-emphasis for brand programs operating in many states.
6) USDA’s act of delisting brands would be the first step toward the eventual elimination of hot-iron branding in the United States.

Please Download R-CALF Application and send it in. http://www.texaslonghorn.com/emails/R-CALF_Membership_Application.pdf

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